This cake started out with 2- 11×15 sheet cakes (stacked) but realized we might need more servings so I added a 2 layer 8″ square & a single 7″ round for the top. Looks a little different but it worked out OK. Cake flavors are yellow butter cake with vanilla buttercream. The decorations are teal buttercream flowers & tiny white fondant flowers. The cornelli lace and the ruffle drape gives the cake a “old fashion” look.
9 ” 3 layer chocolate cakes with vanilla buttercream. Buttercream flowers.
11×15 yellow butter sheet cake with vanilla buttercream. The bull is cut from fondant, the flowers are buttercream. The round cake, same flavor and is for extra servings.
9″ 3 layer almond butter cake with almond buttercream. Violets and roses are buttercream.
This was made for a 90th birthday. Yellow cake (9×13) with almond buttercream . Red and pink roses was a request, I added the touch of purple.
9″ chocolate cake with vanilla buttercream basketweave and buttercream roses and daffodil’s.
9×13 chocolate sheet cake, vanilla buttercream, piped blue booties.
Recent Comments