50th Anniversary Cakes

The cakes are small but the occasion was very special.

I baked a single 6″ and a 10″ 2 layer chocolate fudge cake.  The frosting was vanilla buttercream. The customer requested white roses with a soft green leaf. The placement of the roses was left up to me. The ornament on top was a gold cross with 2 rings and bells at the bottom with a 50 etched on them. Simple and very pretty.

Cake #2 had a different look, they wanted yellow butter cake with chocolate buttercream. This one I did with yellow buttercream roses and a darker green leaf and a 50th pick. It was also a 10″ 2 layer.